Chef

New
  • Location
    Gold River, British Columbia
  • Salary
    $ 68000 - $ 80000 / Yearly
  • Job type
    Direct Hire
  • Category
    Hospitality & events - Restaurant Staff

Are you a culinary enthusiast with exceptional leadership and motivational abilities? Are you eager to embark on a new career journey in a community steeped in history, thriving in commerce, and yet maintaining its small-town charm? Adecco invites you to consider a fulfilling opportunity as a full-time Chef with our client, a distinguished member of the Assembly of First Nations located in Gold River, BC.
In this permanent role, you will be responsible for overseeing all facets of kitchen operations, from food preparation to cooking and presentation. If you're ready to bring your culinary expertise to this vibrant community, we encourage you to apply today and become part of our client’s team!

  • Pay rate: $68,000 - $80,000 / year, depending on experience

  • Location: Gold River, BC

  • Job type: Full-time | Permanent

Benefits:

  • Accommodation provided for the first three months

  • Benefits available after ninety days

Duties and Responsibilities:        

  • Oversee all aspects of kitchen operations, including food preparation, cooking and presentation

  • Ensure compliance with food safety and sanitation standards

  • Supervise staff, providing guidance and support as needed, manage staff based on business volume, oversee staff scheduling

  • Collaborate with management to develop menus and presentation

  • Monitor inventory levels and order supplies as necessary

  • Oversee food and labour costs, adhering to budgets and ensuring invoice entry

  • Maintain cost-effective kitchen operations while delivering quality dishes

  • Maintain a clean and organized kitchen environment

  • Handle customer inquiries and resolve any issues or complaints promptly

  • Implement and enforce company policies and procedures.

Requirements and Qualifications: 

  • Culinary school accreditation or Red Seal Certificate

  • Up to five years’ of demonstrated experience managing a restaurant and employees

  • Food Safe Certification, and strong understanding of food safety practices

  • Strong knowledge of food preparation techniques, kitchen management and culinary trends

  • Excellent leadership skills, and ability to motivate and inspire a team of servers

  • Exceptional organizational and multi-tasking abilities

  • Strong communication skills, both verbal and written

  • Ability to work under pressure and deliver high-quality service

  • Demonstrate accountability by exercising sound judgment and holding oneself and others responsible

  • Vehicle and clear criminal check

  • Legally eligible to work and reside in Canada. 

Don’t miss out on this exciting Chef job opportunity in Gold River, BC. Apply now, and an Adecco Recruiter will contact you if your qualifications match our requirements.
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  • Apply with Adecco

Reference number CA_EN_1_028547_2276643

Accommodation will be provided in all parts of the hiring process as required under Adecco’s Employment Accommodation policy. Applicants will need to make their needs known in advance to their Adecco representative.

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