Cook/Sous Chef

New
  • Category
    Hospitality & events - Restaurant Staff
  • Job type
    Direct Hire
  • Location
    Belleville, Ontario

Adecco Quinte is currently accepting resumes from Cooks/Sous Chefs for a permanent opportunity in Belleville, ON. This is a full-time, permanent opportunity and the successful candidate will work directly for our client. To qualify for this position, you must have open availability to work various shifts and be available to work full-time hours. Successful candidates will have experience working as a Cook/Sous Chef in a restaurant or industrial kitchen setting. Red Seal designation is strongly preferred though a combination of experience and education will be considered. Our client values providing customers with an uncompromising dining experience and commitment to quality.
Job Type: Permanent
Location: Belleville, Ontario
Salary: $50,000 - $55,000 Annually 
Position Start Date:
ASAP 
Responsibilities:

  • Ensuring ingredients and kitchen supplies maintain required stock levels and documenting supply levels for ordering and inventory purposes
  • Store items received from suppliers appropriately and inspect items for quality
  • Monitor ingredients for quality and best before dates
  • Prepare meals for formal and/or special events multi-course meals and buffet-style meals
  • Perform food preparation duties such as washing, peeling, and chopping produce
  • Using grill tops, fryers, ovens, stovetops, and other major appliances to prepare meals
  • Portion and plate dishes to be served to customers
  • Test food items for quality and take food temperatures to verify correct temperature
  • Adhering to food safety standards and abiding by all safety guidelines in using relevant kitchen tools and equipment
  • Maintaining a clean and safe work environment by performing sanitization of work surfaces and equipment and ensuring that all materials and equipment are stored appropriately
Qualifications:
  • Must have prior experience working as a Cook/Sous Chef in a restaurant or industrial kitchen setting
  • Red Seal designation is strongly preferred though an equivalent combination of work experience and education will be considered 
  • Must be familiar using major appliances such as fryers, grill tops, ovens, and stovetops
  • Must have a thorough knowledge of food safety practices and health and safety policies relevant to the hospitality industry
  • Must be able to stand/walk for extended periods
  • Must have excellent time management skills and the ability to work under pressure
  • Must be available to work various shifts including early morning shifts, afternoon and early evening shifts, and weekend shifts as required
  • Must be able to pass a criminal background check if selected 
Please apply for this position by responding to this posting or by visiting our office at 470 Dundas Street East, Belleville, ON or 56 Quinte Street, Trenton, ON. 

C6283

  • Apply with Adecco

Reference number CA_EN_1_026283_12209784

Accommodation will be provided in all parts of the hiring process as required under Adecco’s Employment Accommodation policy. Applicants will need to make their needs known in advance to their Adecco representative.

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